October 16, 2026
A dinner at Bouillon Racine in Paris reveals what French dining traditions and Argentine sobremesa can teach us about wine, hospitality, and taking our time.
The Wine Explorer’s Letter
Stories, tasting notes and travels from the world of wine, written from the road.
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October 9, 2026
A Paris protest, a lunch, and an invitation home become a reminder that hosting friends does not need a committee, just wine and a table.
October 2, 2026
A reflection from Madrid on familiarity, taste, Priorat, and why the best wine collections should challenge what you think you already like.
September 25, 2026
A Fashion Week reflection on trends, wine placement, small producers, and why the best bottles should be chosen for craft, not hype.
September 18, 2026
A birthday dinner at Bistrot Paul Bert becomes a reflection on wine lists, imposter syndrome, tasting notes, and choosing wine without pressure.
September 11, 2026
A reflection on analog habits, too many choices, wine curation, delivery, and the human decisions that bring a bottle to your table.
September 4, 2026
A reflection on Burgundy harvest, Gualfín, terroir, and how every vintage records the labor, weather, and decisions behind the bottle.
August 28, 2026
A family trip near Mâcon becomes a reflection on Burgundy, Domaine Sève, Chardonnay, generational change, and the wines found at the edge.
August 21, 2026
A trip through Monaco, news from Colombia, and a white Cassis wine become a reflection on family, timing, and opening the bottle.
August 14, 2026
A visit to Le Pradet and Clos Cibonne becomes a reflection on Provence rosé, Tibouren, summer performance, and the bottles worth returning to.
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