
Three Spanish Wines Worth Opening This Week
A short Spanish wine selection featuring Pago De Larrainzar, Mas De Leda, and EME de Casado Morales, three bottles worth opening this week.

A short Spanish wine selection featuring Pago De Larrainzar, Mas De Leda, and EME de Casado Morales, three bottles worth opening this week.

A World Cup final between Spain and Argentina becomes a playful look at wine production, export value, critic scores, and what really matters at the table.

Six summer-ready bottles from Argentina, California, and Austria, chosen for warm evenings, casual dinners, and the kind of nights that drift outside.

A Fourth of July reflection on America through the windshield, World Cup hospitality, summer travel, books, and wines made for the fridge door.

A heatwave in Paris becomes a reflection on cold white wine, bad first impressions, and why Torrontés and Chardonnay deserve a second chance.

A Father’s Day reflection on jazz, wine vintages, saved bottles, and the dinner-table magic of opening a second bottle.

The game may be the excuse, but the table is the point. Diego Samper explores sports, wine, friendship, and the moments that matter most during the World Cup.

A chapel blessing, a community feast, and reflections on farming in the Calchaquí Valley reveal a way of life that remains deeply connected to tradition and place.

Six bottles from five countries, all from small producers. A Father’s Day collection built for the man who actually drinks his wine, not just displays it.

A reflection on Bordeaux futures, patience, bottle aging, and why one bottle is an opinion but a case becomes a story.