[et_pb_section fb_built=”1″ _builder_version=”3.25.1″][et_pb_row _builder_version=”3.25.1″][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text _builder_version=”3.25.1″] “Nearly perfect,” pronounced winemaker Julien Miquel when he tasted our “Papa” wine from a little-known Spanish region called Valdeorras. We thought so too. And in fact, the Valdeorras region is already recieving rave…
Dear Member, “I’ve been sick as a dog… and I’ve had a wretched time trying to find a Pinot Noir… but I’m leaving Adelaide tomorrow. I’ll let you know what I find.” It was a month before the massive coronavirus…
[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22.3″ custom_padding=”0px|||||”][et_pb_row admin_label=”row” _builder_version=”3.25.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text _builder_version=”3.25.1″] If Spanish wine is a story of rivers – the Ebro in Rioja, the Duero in Ribera – then Galicia is the story of the…
[et_pb_section fb_built=”1″ _builder_version=”3.25.1″][et_pb_row _builder_version=”3.25.1″][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text _builder_version=”3.25.1″] Last Sunday, Hollywood’s elite gathered at the world-famous Beverly Hills Hilton to eat vegan food (oh, Los Angeles…), hand out awards, and most importantly… drink some rather familiar-looking wines… [/et_pb_text][et_pb_image src=”https://bonnerprivatewines.com/wp-content/uploads/2020/01/Terrazas-de-los-Andes.jpg” _builder_version=”3.25.1″ width=”80%”…
[et_pb_section fb_built=”1″ _builder_version=”3.25.1″][et_pb_row _builder_version=”3.25.1″][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text _builder_version=”3.25.1″] Feliz Año Nuevo! We begin this new year with the matter of Spain. Most people don’t give it a second thought as a wine region. Until we recently, we’ll admit we’d only tasted…
Dear Member, Until recently, I had always thought of Italian wines as being about spending money and showing off — buying a $100 Barolo at dinner to impress friends, for example. But the real tradition of wine in Italy —…
[et_pb_section fb_built=”1″ _builder_version=”3.25.1″][et_pb_row _builder_version=”3.25.1″][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text admin_label=”TExt 1″ _builder_version=”3.27.4″] 1. The Three Elements of Tasting a Wine [/et_pb_text][et_pb_video src=”https://www.youtube.com/watch?v=HHuurAi9Asg&feature=youtu.be” admin_label=”1. Video” _builder_version=”3.25.1″ width=”80%” module_alignment=”center”][/et_pb_video][et_pb_text admin_label=”TExt 2″ _builder_version=”3.27.4″] 2. What is a “Corked” Wine? And How to Recognize One… [/et_pb_text][et_pb_video src=”https://www.youtube.com/watch?v=Z3k8NeYYbCg&feature=youtu.be”…
[et_pb_section fb_built=”1″ _builder_version=”3.25.1″][et_pb_row _builder_version=”3.25.1″ module_alignment=”center” custom_padding=”0px||” custom_margin=”-10px||”][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text _builder_version=”3.25.1″] Marrakesh, Morocco We’re on the road in Marrakesh this week, so we’ll keep it short (they’ve been making wine here since the Phoenicians invaded around 4,000 years ago. More on…
[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22.3″][et_pb_row _builder_version=”3.25.1″][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text _builder_version=”3.25.1″] “We just paid $47 for a three-person steak dinner at one of the best steakhouses in the world!” Will reported. Last week, half the Bonner Private Wine Partnership team – Will, Diego,…
[et_pb_section fb_built=”1″ _builder_version=”3.25.1″][et_pb_row _builder_version=”3.25.1″][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text _builder_version=”3.25.1″] Buenos Aires, AR Half the team (Will and Julien) is on the ground in Northwestern Argentina checking in on the growing season (now at the halfway mark) and sampling some new wines from…
