Madrid, Spain In Spain, food isn't just sustenance. It's a religion. Gather some friends, find a sun-drenched corner table, and watch as plates materialize, laden with gifts from the kitchen gods. Jamón, croquetas, tortilla, each bite a little revelation. Wash it down...
Introducing Your Spanish Wines!
“Nearly perfect,” pronounced winemaker Julien Miquel when he tasted our “Papa” wine from a...
Celtic Spain
If Spanish wine is a story of rivers – the Ebro in Rioja, the Duero in Ribera – then Galicia is...
Did you happen to catch this at the Golden Globes?
Last Sunday, Hollywood’s elite gathered at the world-famous Beverly Hills Hilton to eat vegan food...
Feliz Año Nuevo!
Feliz Año Nuevo! We begin this new year with the matter of Spain. Most people don’t give it a...
7 Essential (Yet Short) Video Tasting Lessons from French winemaker Julien Miquel…
1. The Three Elements of Tasting a Wine2. What is a “Corked” Wine? And How to Recognize One...3....
Your Christmas Wine Guide
Marrakesh, Morocco We’re on the road in Marrakesh this week, so we’ll keep it short (they’ve been...
Argentina: The Deal of the Century
“We just paid $47 for a three-person steak dinner at one of the best steakhouses in the world!”...
Will and Julien Explore Argentina
Buenos Aires, AR Half the team (Will and Julien) is on the ground in Northwestern Argentina...
How to Pair Wine with Thanksgiving
Baltimore, MD We’re writing to you a little earlier than usual this week regarding a serious...
Beaujolais Time!
Baltimore, MD This week, wine lovers the world over celebrate the release of Beaujolais Nouveau… ...
What I Didn’t Understand About Champagne
Baltimore, MD C. and I opened up our bottle of Moutard NV Brut last night… Notes of tropical...
A Tour de France
Paris, France Why is pinot noir from Burgundy so much more subtle than pinot noir from California?...