[et_pb_section fb_built=”1″ _builder_version=”4.9.4″ _module_preset=”default” locked=”off”][et_pb_row _builder_version=”4.9.4″ _module_preset=”default”][et_pb_column type=”4_4″ _builder_version=”4.9.4″ _module_preset=”default”][et_pb_text _builder_version=”4.9.4″ _module_preset=”default”] We don’t typically offer rosé at the Partnership. The only time we’ve done so was back in 2019, with the Domaine Ollier-Taillefer from Faugères, in France’s Languedoc region.…
[et_pb_section fb_built=”1″ _builder_version=”3.22.3″][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text _builder_version=”3.25.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”] We’re keeping things short this week. Most of the team is busy sending out the Spanish wine collection. Sourced from 600-year-old cellars… hand-pruned vines so…
[et_pb_section fb_built=”1″ _builder_version=”3.25.1″][et_pb_row _builder_version=”3.25.1″][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text _builder_version=”3.25.1″] ***This week, Julien is preparing the virtual wine tasting for our Spanish collection, which is being shipped as we write. His regular lesson series will resume next week.*** The Spanish don’t fear time.…
[et_pb_section fb_built=”1″ _builder_version=”3.25.1″][et_pb_row _builder_version=”3.25.1″][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text _builder_version=”3.25.1″] “Nearly perfect,” pronounced winemaker Julien Miquel when he tasted our “Papa” wine from a little-known Spanish region called Valdeorras. We thought so too. And in fact, the Valdeorras region is already recieving rave…
[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22.3″ custom_padding=”0px|||||”][et_pb_row admin_label=”row” _builder_version=”3.25.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text _builder_version=”3.25.1″] If Spanish wine is a story of rivers – the Ebro in Rioja, the Duero in Ribera – then Galicia is the story of the…
[et_pb_section fb_built=”1″ _builder_version=”3.25.1″][et_pb_row _builder_version=”3.25.1″][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text _builder_version=”3.25.1″] Last Sunday, Hollywood’s elite gathered at the world-famous Beverly Hills Hilton to eat vegan food (oh, Los Angeles…), hand out awards, and most importantly… drink some rather familiar-looking wines… [/et_pb_text][et_pb_image src=”https://bonnerprivatewines.com/wp-content/uploads/2020/01/Terrazas-de-los-Andes.jpg” _builder_version=”3.25.1″ width=”80%”…
[et_pb_section fb_built=”1″ _builder_version=”3.25.1″][et_pb_row _builder_version=”3.25.1″][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text _builder_version=”3.25.1″] Feliz Año Nuevo! We begin this new year with the matter of Spain. Most people don’t give it a second thought as a wine region. Until we recently, we’ll admit we’d only tasted…
[et_pb_section fb_built=”1″ _builder_version=”3.25.1″][et_pb_row _builder_version=”3.25.1″][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text admin_label=”TExt 1″ _builder_version=”3.27.4″] 1. The Three Elements of Tasting a Wine [/et_pb_text][et_pb_video src=”https://www.youtube.com/watch?v=HHuurAi9Asg&feature=youtu.be” admin_label=”1. Video” _builder_version=”3.25.1″ width=”80%” module_alignment=”center”][/et_pb_video][et_pb_text admin_label=”TExt 2″ _builder_version=”3.27.4″] 2. What is a “Corked” Wine? And How to Recognize One… [/et_pb_text][et_pb_video src=”https://www.youtube.com/watch?v=Z3k8NeYYbCg&feature=youtu.be”…
[et_pb_section fb_built=”1″ _builder_version=”3.25.1″][et_pb_row _builder_version=”3.25.1″ module_alignment=”center” custom_padding=”0px||” custom_margin=”-10px||”][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text _builder_version=”3.25.1″] Marrakesh, Morocco We’re on the road in Marrakesh this week, so we’ll keep it short (they’ve been making wine here since the Phoenicians invaded around 4,000 years ago. More on…
[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22.3″][et_pb_row _builder_version=”3.25.1″][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text _builder_version=”3.25.1″] “We just paid $47 for a three-person steak dinner at one of the best steakhouses in the world!” Will reported. Last week, half the Bonner Private Wine Partnership team – Will, Diego,…
