
Taste Test: Moët & Chandon Vs. Taittinger — Which is the best Champagne?
Julien Miquel compares Moët & Chandon and Taittinger side by side, breaking down style, tasting notes, and which champagne wins.

Julien Miquel compares Moët & Chandon and Taittinger side by side, breaking down style, tasting notes, and which champagne wins.

A Thanksgiving spent at Finca Gualfín in Argentina, with home cooking, shared work, Malbec, and a long table in the Calchaquí Valley.

Is Pomerol the best wine in the world? A deep look at Bordeaux’s smallest appellation, its blue clay terroir, Merlot dominance, and iconic wines.

A Thanksgiving reflection on turkey disasters, gratitude, family traditions, and raising a glass to the moments that truly matter.

A reflection on Paris snowfall, instinctive cravings, Tacana, the comfort of good wine, and why nothing is worse than being the bland guest at the table.

Hello dear wine connoisseurs,and welcome to your new Bonner Private Wines video. I’m your host, Julien Miquel, Bordeaux-trained winemaker and seasoned wine taster. Today, I want to give you an opportunity to experience, taste, and stock up on absolutely delicious…

From a London pub to Paris cafés and American bars, this essay reflects on wine, conversation, and the simple rituals that connect us.
[et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_video src=”https://youtu.be/3f9t4fXH1Qo” src_webm=”https://youtu.be/qEVLV3SGGII” _builder_version=”4.27.4″ _module_preset=”default” width=”75%” width_tablet=”85%” width_phone=”100%” width_last_edited=”on|phone” module_alignment=”center” global_colors_info=”{}”][/et_pb_video][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″] Is $5 Woodbridge wine any good? This week, Julien digs into the bargain…
[et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.3″ _module_preset=”default” global_colors_info=”{}”] Paris, France Hello Friends, The best complaint I’ve had about our Wine Explorers Club? It’s got to be Hank’s. This week, as the dust settles…
[et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.3″ _module_preset=”default” global_colors_info=”{}”] There’s something about the French approach to dining. It feels like they work carefully on every meal, making it something worth savoring. That’s how Julien…