The Case for Magic in Wine: Presence Over Perfection
The case for magic in wine isn't about perfection. It’s about showing up, embracing surprises, and letting meaning outweigh mechanics.
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Read MoreThe Case for Magic in Wine: Presence Over Perfection
The Other Side of the Cork
In “The Other Side of the Cork,” Diego Samper explores patience, trust, and quiet recommendations that lead to truly great Champagne.
Malbec turns fifteen… from a borrowed bottle to a country’s signature drink
Malbec turns fifteen. From a borrowed bottle at Don Julio to becoming Argentina’s signature wine, this is the story of how it conquered tables worldwide.
The Algorithm Is Bullying You
A reflection on how the internet shapes our choices — and why embracing risk can lead to the most memorable wines and moments.
Malbec turns fifteen… from a borrowed bottle to a country’s signature drink
How Malbec went from a rustic French grape to Argentina’s national icon, shaped by altitude, young winemakers, and tradition.
When Things Ripe
A reflection on Don Julio, Amar y Vivir, ratings, patience, and how perfect ripeness and careful vineyard work define Tacana Malbec.
Never Be That Guest, Bland Wine Guest
A reflection on Paris snowfall, instinctive cravings, Tacana, the comfort of good wine, and why nothing is worse than being the bland guest at the table.