
Wine in a Red Plastic Cup
A relaxed Super Bowl wine guide focused on easy, forgiving bottles that work in crowded rooms, loud moments, and long game days.

A relaxed Super Bowl wine guide focused on easy, forgiving bottles that work in crowded rooms, loud moments, and long game days.

A reflection from Paris on time, attention, conversation, and why choosing carefully matters, in wine and in life.

A reflection on Argentina today, how narratives shift before reality, and why context, culture, and wine matter more than headlines.

A personal year end reflection on the wines worth bringing when it matters, bottles shaped by place, patience, and quiet craftsmanship.

Should you chill your red wine? Julien Miquel explains why a few minutes in the fridge can unlock freshness and flavor, transforming your next glass.

A reflection on Thanksgiving, trust, and why real wine, made by real people, still carries meaning at the table and beyond.

Part 2 of the six bottle Spanish Collection features three unique wines from Castile, made from old vines and rare heritage grapes.

Three exceptional Tempranillo wines from Ribera del Duero and Toro, selected from boutique bodegas and old vine vineyards. A powerful introduction to Spain’s most iconic red wine regions.

Explore the Rioja wine region, where Spain’s signature Tempranillo meets oak, tradition, and timeless elegance across its diverse subregions.

Spain’s most expensive wine doesn’t come from Rioja or Ribera del Duero—but from a small, forgotten village called Toro. Discover the story of Teso La Monja.