by Lucy | Jul 17, 2024 | Wine Education
Around 3-5% of all wines under natural cork could be suffering from “cork taint”... but how do you know if your bottle’s been affected? Julien Miquel explains… Transcript: 00:00:00:00 - 00:00:22:15Hello, bonjour, and welcome to your new Bonner Private Wines video,...
by admin | Jul 12, 2024 | Wine Education
Paris, France In the heart of Paris, where every other kiss I witness makes me wonder if I’m glimpsing a passionate love affair, I found myself in a tiny store near my apartment. It’s one of those places you walk by a hundred times, always too busy or not quite in the...
by admin | Jul 10, 2024 | Wine Education
Transcript: 00:00:00:00 - 00:00:25:21Hello, bonjour, and welcome to your new Bonner Private Wines video, where we learn about wine weekly. Today I want to answer a question that I get quite often. What is vermouth? Or in other words. Is it wine or not? How is it made?...
by Lucy | Jul 5, 2024 | Wine Education
Paris, France Across the pond, I can see that the smoke from countless barbecues is beginning to clear, and the echo of fireworks still rings in the air. You celebrated freedom yesterday — freedom to eat too many hot dogs, drink that extra beer, stay up late. But here...
by admin | Jul 3, 2024 | Wine Education
Transcript: 00:00:00:00 - 00:00:25:02Hello, bonjour, and welcome to your new Bonner Private Wines video, where we learn together everything that you need to know about wine, weekly. I'm your host, Julien, Bordeaux trained winemaker, and I quite like to look into...
by admin | Jun 28, 2024 | Wine Education
Paris, France I'm sitting in a lush garden in Saint-Germain, Paris. Not the touristy, Eiffel-Tower-plastered-on-everything Paris, but the real deal. Here, intellectuals once debated life's great questions over espresso. Antique shops still hold treasures waiting to be...
