Congratulations! Julien Miquel Has Arranged a Special Invitation for You to Reserve A Rare, Extreme Altitude Malbec from Argentina’s Most Isolated Terroir
5,000 miles away, there’s a wine region most people have never heard of... a land trapped in time...
...where cowboys still sleep under the stars using their saddle bags as pillows...
where women work looms under the early dawn’s first light...
where the nearest city is six-hours away across a jagged mountain landscape...
...where a small brotherhood of men, working at altitudes of nearly 9,000 feet above sea level...make wines of a kind you’ve never tasted before...
They say wines of this type have polyphenol levels up to 10 times that of other wines...which is why they’re so dark red... in fact, some call them “black wine”....
Others use the old French name of Auxerrois...because this wine is made from old French vines that mostly disappeared from Europe 150 years ago...
But what makes this wine so highly prized (critics like Robert Parker have given it multiple 90+ point ratings)... is its remarkable flavor... with notes of charred earth... dark cherry... and leather...
Of course, it’s a complex wine... not for lovers of oaky chardonnay... or cheap California cabs...
But you’d expect that given the extreme, difficult terroir...
You may have had high altitude wines before... from 5,000 feet maybe... but 9,000 feet is a whole other experience...
Entire vintages can sell out in 24 hours.
On the rare occasion wines like this do make it to the US, a single bottle can go for over $500!
That’s because the region where they make this ‘black wine’ is almost completely inaccessible... it’s six hours from the nearest city in four-wheel drive... across deserts... dried out rivers... and up mountainsides...
Today, you can get six bottles of this incredible wine shipped straight to your door.
We’ll even pay for shipping...
Simply read the invitation below...
“At first it can be intimidating – even worrying – as you venture farther and farther into the extreme isolation and dizzying altitudes of the Calchaquí Valley… But those feelings intensify your perception that you are living something rare… something special.” - Julien Miquel
Those Who Don’t Love Adventure Need Not Apply...
Wines from the Last Wild Frontier
Northwestern Argentina is a land never quite conquered... where cowboys still sleep under the stars using their saddle bags as pillows...where women work looms under the early dawn’s first light...where the nearest city is six-hours away across a jagged mountain landscape...
It’s also home to a small brotherhood of men making wines that simply cannot exist anywhere else...
The Secret to Great Wine
(and Why These Deep Red Wines Will Surprise and Delight You and Your Friends)
✓ Poor Soil (dry, dusty: excellent for grapes)
✓ Bad Weather (no rain, strong winds)
✓ Thin Atmosphere (breathing is hard work)
✓ Extreme UV levels (80% more intense than Bordeaux)
✓ Temperature drops as much as 77 degrees at night!
✓ Vines of an old Malbec variety that disappeared from Europe long ago (they were brought over before ‘The Great Blight’ wiped out European varietals in the 19th century)
A Wine 200 Years in the Making
✓ High concentrations of polyphenols like resveratrol* - the powerful anti-oxidant that prevent free-radical damage...possibly protecting you from things like cancer and dementia
✓ Inky color so concentrated it turns even stainless steel bright red!
✓ Clean, pure wine (high altitude growing conditions have virtually zero pests and fungus – unlike wet regions like Bordeaux and Champagne)
✓ Indigenous yeast with no oak
✓ Power and intensity offset by delicate herbal notes, a dash of peppery tomato leaf, a note of cacao, and salivating tannins...
*though lab testing has not yet been done, it is thought that polyphenol levels may be more than 10 TIMES that of other wines
(you can review my offer on the next page)
A Letter From Will Bonner, founder, Bonner Private Wine Partnership
Some years ago, my father, Bill, and I bought a ranch in the foothills of the Andes mountains in Northwestern Argentina...
There, I fell in love with the “old world” tradition of wine... and discovered how large importers often ignore exceptional winemakers if they are too far from a major port or produce too few bottles...
When I came back to the US, I had an idea: if I could bring together enough wine lovers to fill a whole shipping container with wine...then I’d be able to bring these fantastic, overlooked wines to America... many for the first time ever!
So I brought together a few friends (including a top international sommelier and a retired winemaker from France’s most famous winery) to do just that...
...thus the Bonner Private Wine Partnership was born.
The Bonner Private Wine Partnership is by invitation only.
Not because we want to be “exclusive” but because the wineries we partner with only put out a limited amount of wine. While we’d love to see these bottles on every kitchen table in America, it simply isn’t possible.
This page is your invitation to join us and claim six great bottles of Argentine wine for $50 OFF!
Please note that if we do not have any open spots left, you will be admitted to our waitlist. Once a member, you’ll receive a collection of fine wine every quarter (4x a year). There’s no obligation though. You can call us to cancel at any time.
Simply Click Below
(you can review my offer on the next page)
