The #1 REASON people love Pinot Noir

The true reason people love Pinot Noir is not acidity or price, but its low tannins and the elegance, nuance, and versatility that follow.

The true reason people love Pinot Noir is not acidity or price, but its low tannins and the elegance, nuance, and versatility that follow.

A personal look at how proposed wine tariffs could devastate small family vineyards, reshape global wine access, and why independent producers matter more than ever.

If you have ever stood in a wine shop holding a bottle of Champagne in one hand and Prosecco in the other, you are not alone. Champagne vs Prosecco is one of the most misunderstood debates in the wine world,…

Five affordable wines that taste expensive, from crisp whites to complex reds, chosen for their depth, balance and incredible value.

Julien reviews Joseph Phelps Insignia 2019, breaking down style, oak, balance, aging potential, and whether it earns its $300 price tag.

A French winemaker shares six essential wine styles for a perfectly paired Christmas dinner, from bubbles to dessert wines.

Julien Miquel compares Moët & Chandon and Taittinger side by side, breaking down style, tasting notes, and which champagne wins.

Is Pomerol the best wine in the world? A deep look at Bordeaux’s smallest appellation, its blue clay terroir, Merlot dominance, and iconic wines.

Hello dear wine connoisseurs,and welcome to your new Bonner Private Wines video. I’m your host, Julien Miquel, Bordeaux-trained winemaker and seasoned wine taster. Today, I want to give you an opportunity to experience, taste, and stock up on absolutely delicious…

Julien tastes three Woodbridge wines by Robert Mondavi and explains which bottles offer value, balance, and drinkability at a very low price.