The Weekly Wine Offer
Small-Batch Wines updated Once-a-Week
Every week, we bring back a handful of these wines. They might come from a single vineyard or a one-off collection we were lucky enough to secure.
But here’s the deal:
These wines are only available for one week.
That’s it. After seven days, the offer ends and the wines are gone—until the next discovery.
Small batches.
Limited quantities.
New wines every week.
This page refreshes weekly with the latest selection. If something catches your eye, don’t wait. Grab it while it’s here.
Scroll down to see this week’s wines.
They won’t last long.
If You Invite Me Over, I’ll Bring Something Dangerous…
Here are the wines that stayed with me. The bottles I would bring to your house, to your table, to the last dinner of the year.
Read their stories below and choose the ones you want in the checkout at the end to make your own.
Tacana Torrontés 2024 — Argentina
Bright, high-altitude Torrontés from Gualfín in Salta. Aromatic white flowers and stone fruit lifted by mountain air. This was one of the bottles that made you stop and rethink your own work, because it was your first white wine from an abandoned vineyard you helped bring back to life. A pure Andean white with a dangerous amount of charm.
Arca Yaco Amar y Vivir Finca El Monte Malbec 2020 — Argentina
A high-altitude Malbec from the Calchaquí Valley showing dark fruit, fresh acidity, and a mineral cut. You were one of the first to call this wine, well before it became a collector’s darling. Now it sells for hundreds in New York, yet it remains one of the wines you secretly hope no one asks for. Limited, expressive, and unforgettable.
Bodega Domingo Hermanos “Pachamama” Malbec 2017 — Argentina
From 7,200 feet in Cafayate. Hand-harvested fruit, silky texture, plum and cherry, and a production of only 5,800 bottles. Rafael Domingo makes wines for everyday tables and for deep reflection, and this is the bottle you bring when you want to start conversations. A soulful Salta Malbec with honesty and ambition.
Sunal Ícono 2017 — Argentina
A blend of vineyards from Salta, Tucumán, and Catamarca at 7,200 to 8,900 feet. Aged 24 months in French oak, unfined and unfiltered. Deep, powerful, elegant. This is the wine you reach for when the table is old oak and the stories are older. A true Andean icon from Agustín Lanús.
Le Mas Château Ventenac AOP Cabardès 2015 — France
A Cabardès red shaped by both Atlantic and Mediterranean winds. Dark fruit, savory spice, and mineral cut. When you told winemaker Olivier Ramé you still had bottles cellared, he laughed and handed you one of his last. A little French gem that asks nothing of you except to enjoy it.
Leuta Cortona Merlot DOC 2018 — Italy
Organic Tuscan Merlot fermented with natural yeast and aged 18 months in French oak. Black fruit, chocolate, and tobacco. This wine tastes like Cortona, a place you carry with you. Balanced, generous, and ready for any dinner. A quiet triumph from Tuscany.
Tacuil Yacuil Malbec 2021 — Argentina
A collaboration between two legendary Calchaquí families. Hand-harvested, only 6,400 bottles. A wine born from camaraderie rather than ego. It tastes like friendship in bottle form. One of your go-to picks when you need to impress without overwhelming.
Tacana Reserva Malbec 2023 — Argentina
From Gualfín at 8,421 feet. Concentrated dark fruit, polished tannins, and a clean, powerful finish. Mountain muscle with surprising finesse. A bottle that performs beautifully in any setting, from bad lighting to a tiny kitchen.
Cascina Galarin Monferrato Nebbiolo DOC Superiore 2022 — Italy
Cherry, rose, subtle spice, fine tannins, and long persistence. A Nebbiolo that carries everything you love about the wine world: family, quality, and vision. The Galarin family is building the future bottle by bottle, and this wine shows exactly where they are headed.
Weingut Topf Pinot Noir Stangl HP 2018 — Austria
From old vines in Kamptal. Aged 24 months in French barrique. Cherry, cassis, and silken spice. A Pinot Noir with Austrian elegance and a Burgundian soul. Light and precise, it mirrored your own year of becoming a father and shifting continents.
41 Norte Vendimia Seleccionada 2016 — Spain
Tempranillo from Ribera del Duero with black cherry, plum, cedar, vanilla, and tobacco. Full bodied with ripe tannins and a long finish. A wine that surprised you with its freshness and power after three years of conversations to bring it in. Spain at its bold, confident best.
The “Heaven Above” Malbec
Highlights
Partnership exclusive in the US
8,850 feet above sea level
Hand-harvested
Co-fermented
96 pts. Tim Atkin
2018 Cielo Arriba Collection – 3 Pack
Sale Price: $185 | Normally $250
This unique 10-acre vineyard sits over 9,000 ft. in elevation in one of Argentina’s newest and most exciting wine regions: Jujuy. Nestled in a high-altitude mountain canyon with poor, rocky soils, bright sunny days, and cold nights, it produces uniquely intense grapes. Planted mainly to malbec with cabernet franc and syrah interspersed, Cielo Arriba is co-fermented from all three varieties, adding depth and complexity.
“Despite coming from northern Argentina, Huichaira is a very cold valley due to its height—over 2,700 meters above sea level. The Nieva family’s two hectares planted in 2014, mainly with malbec but also cabernet franc and syrah, are harvested and co-fermented together. The wine shows great acidity and deliciously red, refreshing flavors—lively, with Andean breezes and herbal notes overlapping the fruit. A wine of real character, pointing to a new area opening on the horizon of Argentine wine.”
A celebration of the rich, bold flavors that define the renowned Malbec varietal from the heart of Argentina. Prepare for an extraordinary journey through the flavors of Argentina.
Black Wine Collection – 6 Pack
Sale Price: $299 | Normally $365
Sunal Ilógico Malbec | 2019 | Calchaquí Valley – 8,950 feet… 3rd highest vineyard in the world… Partnership exclusive in the U.S.
Finca Gaulfin Tacana Malbec | 2021 | Calchaquí Valley – The Bonner Family Malbec… 8,400 feet… Organic… No oak
Tacuil Unoak Malbec | 2022 | Calchaquí Valley – The Unoaked Malbec… Argentina’s oldest vineyard… Organic farm… Partnership exclusive
Cielo Arriba Malbec | 2019 | Quebrada de Huichaira – The “Heaven Above” Malbec… Partnership exclusive in the US… 8,850 ft… Hand-harvested… 96 Points. Tim Atkin
Tigerstone Malbec | 2019 | Salta – The “Tigerstone” Malbec… 5,200 feet… Natural yeast… 94 Points, James Suckling
Colección Quinquela | 2018 | Famatina Valley – From Argentina’s “Sacred Valley… Hand-harvested… 91 Points, James Suckling
Tacana Torrontés 2024
Sale Price: $33 | Normally $42
(Min Order: 6 Bottles)
Tacana Torrontés comes from a once-abandoned vineyard in Angastaco, revived over 15 years and finally bottled under our own label. For the past eight harvests, these grapes went straight into the barrels of a top regional winery under NDA — but this year, we kept just ~4,000 bottles for ourselves. Dry, bright, and mountain-fresh, it shows citrus, herbs, and the mineral lift only high-desert vines can produce.
Arca Yaco Amar y Vivir Finca El Monte 2020
Sale Price: $155 | Normally $195
(Min Order: 3 Bottles)
Crafted at nearly 7,000 feet by Matías Etchart, this ultra-limited Malbec comes from his remote Finca El Monte vineyard in the Quebrada de San Lucas. Only ~1,000 bottles exist—half secured exclusively through our partnership—while Buenos Aires’ top restaurants are already cellaring the rest. Wild yet refined, it shows the intensity of high mountain terroir with the elegance Matías has become known for.
A six-wine exploration of Italy’s iconic vineyards, from Barolo to Vino Nobile di Montepulciano. Perfect for sharing the elegance and diversity of Italian winemaking.
Tasty of Italy Collection – 6 Pack
Sale Price: $210 | Normally $275
Feyles Nebbiolo | 2013 | Piedmont – Long-aged Nebbiolo from a tiny family estate… classic dried cherry, rose, and leather… beautifully evolved after more than a decade in bottle.
Tenuta Vallocaia Bindella | 2018 | Montepulciano – From the hills surrounding the historic Vino Nobile region… elegant Tuscan red with depth, spice, and a polished finish.
Camperchi “La Chiusa” | 2016 | Tuscany – A structured, six-year-aged Tuscan blend from an estate known for altitude and organic farming… dark fruit, earth, and silky tannins.
Cortona Merlot DOC | 2018 | Cortona – From one of Tuscany’s rising-star micro-regions… rich, velvety Merlot with warm spice and plush texture.
Bogge Wine “Nives” Barolo | 2018 | Piedmont – A modern-style Barolo from one of the region’s small artisan producers… tar, violets, and firm tannins… classic Nebbiolo pedigree.
Baciavento Umbria Rosso | 2019 | Umbria – Umbrian red from an under-the-radar estate… bold fruit, rustic charm, and the signature savory finish central Italy is known for.
Experience France’s greatest terroirs—Bordeaux, Rhône, Loire Valley, and more. Six celebrated wines that capture the essence of French craftsmanship and old-vine character.
Tasty of France Collection – 6 Pack
Sale Price: $199 | Normally $265
Clefs de Murailles — Vacqueyras | 2018 | Southern Rhône – A classic southern Rhône cru… Grenache-driven power with spicy depth… grown in the stony soils of Vacqueyras near Châteauneuf-du-Pape.
Oz de Cailleteau — Blaye Côtes de Bordeaux | 2020 | Bordeaux – Right-bank Bordeaux from the hills of Blaye… ripe Merlot fruit, supple tannins, and that unmistakable Bordeaux polish… small-production family estate.
Domaine les Ondines “Passion” — Vacqueyras | 2016 | Rhône Valley – A deep, beautifully aged Vacqueyras… dark cherry, garrigue, and warm spice… hand-harvested from organic vineyards.
Château Lalande-Poitevin — Graves | 2018 | Bordeaux – A Left Bank classic from the historic Graves region… smoky minerality, cassis, and elegant structure… small château, limited production.
Allouchery DeGuernne — Premier Cru | Champagne – Artisan Premier Cru grower Champagne… vibrant acidity, fine mousse, and precision… handcrafted by a fourth-generation family domaine.
Domaine de Noiré “Caractère” | 2018 | Chinon, Loire Valley – Cabernet Franc from one of Chinon’s top terroirs… silky red fruit, graphite, and earth… organically grown and hand-harvested.
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