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Dear Member,
Our USA collection is on it’s way to you.
In your case you will discover a Pinot Noir from Oregon’s rarest soil… A Cab Sauv from one of the oldest winemaking families in the US… A Tempranillo from Food & Wine Magazine‘s “Winemaker of the Year”… and several 90+ point winners.
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We can’t wait for you to taste these fascinating wines.
But for now, you can learn about your collection in Julien Miquel’s new virtual tasting…
Cheers,
Will Bonner
View Julien’s Individual USA Wine Reviews Below
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