Exclusive Partnership Member Access: Up to 20% Off Rare, Small-Batch Chilean Wines
PLEASE NOTE: Wines are first come, first served. Once all cases have been claimed, this offer will close.
Closing Soon: Your Chance to Get Up to 20% OFF Small-Batch, Limited-Production Chilean Wines
Choose from a carefully curated selection of authentic Chilean wines steeped in tradition, from cabs that could cast a shade over Margaux to frontier iconoclasts that allow no easy comparisons.
A note from Bonner Private Wine Partnership founder, Will Bonner:
Dear Fellow Wine Lover,
Today, we're opening our cellar doors and giving you the chance to reserve wines from this incredible collection at a deep discount for a limited time...
You'll receive 10% off your half case of 6 bottles... PLUS a whopping 20% off your full case of 12 individual bottles or more!
Simply scroll down to select your wines (available in cases of 6, 12, 18, or 24 bottles).
Plus, shipping is ON US!
Cheers,
Will Bonner
Your Chilean Collection Cellar
Chile diVino La Confundida | 2021 | Cachapoal Valley, Chile
Almahue Valley, Cachapoal D.O.
4,500 Bottles Produced
Carménère
The name "La Confundida" (The Mistaken One) is a nod to the varietal, carménère, the lost Bordeaux grape thought extinct until it was discovered that “Chilean merlot,” which had long puzzled winemakers for its later-than-typical ripening, was, in fact, carménère. After the mid-1800s phylloxera crisis in Europe, carménère was largely not replanted in France, so little knowledge about this amazing variety was left.
Winemaker Marcela Chandía, a Chilean native, has traveled the world learning to make wine in New Zealand, South Africa, France, Portugal and the US. After soaking up all the knowledge she could abroad, she returned to Chile to create high quality wines showcasing Chile’s incredible potential.
Deep ruby colored, with ripe fruit aromas of blueberries and blackberries along with floral violet notes, spicy black pepper and hints of vanilla and cocoa from 14 months of aging in toasted French oak. Smooth tannins, full body, and fresh acidity.
Antawara Barrel Selection | 2018 | Maipo Valley, Chile
Maipo Valley
Cabernet Sauvignon, Carménère
94 Points (Decanter Wine Awards)
Antawara was established in 2006 with the aim of creating fine wines from the most prestigious wine growing regions of Chile. While the winery itself is located in the Cachapoal Valley, they source grapes from all the best regions of Chile; this Barrel Selection comes from the Maipo Valley just to the north.
The winemaking team, led by founding partner Jaime Muñoz and chief winemaker Marcela Chandia, have established a strong commitment to respecting the unique characteristics of each vineyard with minimal intervention in the winemaking process. The result is distinctive wines with a sense of place. Today the winery is run and managed by five friends, all long time veterans of the international wine industry who found their home in the beautiful mountains of Chile.
Intense ruby red color with violet tints. Scents of ripe cherries, cassis, strawberries, smoked notes and spices from aging in French oak barrels. Flavors of vibrant ripe red fruit, blueberries and light toasted touch, accompanied by silky tannins.
Loma Larga Rapsodia | 2012 | Casablanca Valley, Chile
Casablanca Valley
Syrah, Malbec, Cabernet Franc
Only 4,000 Bottles Produced
93 Points (Wine Enthusiast)
Loma Larga Vineyards is a family owned Chilean winery located in the Casablanca Valley, less than 20 miles from the Pacific Ocean. Their terracotta roofed winery sits among desert pines on a long hill that rises from a green valley floor. Though the scene is reminiscent of Texas hill country, the coast is just 18 miles away; maritime influence in Chilean wine hits its peak in the Casablanca Valley.
The cool temperatures mean the area is most popular for its chardonnay and sauvignon blanc. Yet Tamara de Baeremaecker, winemaker at Loma Larga, has chosen to lead with syrah in this 2012. It’s an outlier choice for the region, as syrah prefers warmer climes, and for Chile in general, where syrah is comparatively rare. Loma Larga is actually the first winery to produce red wines here: it is made possible by their specific micro-terroir: a long hill (loma larga in Spanish) across the estate provides enough sun to grow red grape varieties.
The cab franc adds an herby freshness to the otherwise “textbook Chile” nose. On the palate, the syrah and malbec bring density and power with notes of rich plum and blackberry. If you let it linger, that herby freshness will return for a great, refreshing finish.
Viñedos Calcu Fotem | 2019 | Colchagua Valley, Chile
Colchagua Valley (Marchigüe)
Cabernet Sauvignon, Cabernet Franc, Carménère
94 Points (Descorchados), 93 Points (James Suckling)
Calcu began life in 2003 as the special project of the Hurtado family, who have over a century’s worth of experience making quality wines in the Colchagua Valley. They found a unique place in Marchigüe marked by hills of granite stone with clay seams, close proximity to the sea (just 16 miles from the Pacific Ocean), and varying altitudes and orientation of the slopes; all this makes for a perfect area to create hyper-specific wines that reflect the personality of each individual plot.
Fotem, a 20-year experiment in coastal cabernet sauvignon (they spent the first four years just getting the 166 micro-plots planted by hand), is arguably their most beguiling wine. It’s elegant, without being fusty. On the palate you find blackberries, just ripe enough to still retain a bit of resistance when you bite into them, and red plum. The structure is near perfect, with a long finish.
MontGras Intriga | 2021 | Maipo Valley, Chile
Maipo Valley
Good Aging Potential
Cabernet Sauvignon, Petit Verdot, Cabernet Franc
MontGras has vineyards throughout Chile’s great wine regions, but of particular interest to us are those set high in the “Alto Maipo” section of the Maipo Valley, the oldest of the Chilean regions. Vineyards were first planted here, in the foothills of the Andes, in 1865, on rock soils washed down from the mountains over thousands of years. You can’t get much, wine or otherwise, out of soils like this. Yields are low; quality and concentration are high. Deep soils, low fertility and good drainage allow the production of world-class wines.
This “Intriga” 2021 comes from the highest part of Maipo, technically called Maipo Alta, where the yields are lowest and the concentrations highest. Notes of red and black fruit in the nose shatter as Intriga explodes into a fireball of red plum, gooseberries, and cassis.
Casa Silva S38 | 2020 | Colchagua Valley, Chile
Colchagua Valley
Certified Sustainable
Cabernet Sauvignon
93 Points (James Suckling, Tim Atkin)
The Silva family pioneered grape growing in Chile’s Colchagua Valley way back in 1892, and is still going strong today: it’s the most awarded Chilean winery in the 21st century, and was named "Best Winery of Chile 2020" by Catad'Or Wine Awards. All Casa Silva wines are certified sustainable through Wines of Chile Sustainability Code.
This 2020 S38 showcases the peak of Chile’s cabernet sauvignon potential. The Silvas use micro-vinification, which keeps yields low and quality uniform by taking all the grapes from one small plot (over which they have obsessed for 25 years). Dark ruby color with a pungent nose of red fruit and spice. That pungency carries over to the palate, but with silky tannins and nice balanced acidity. The blast then recedes for a pleasant, lingering finish.
Can't Decide? Get A Case of All Six
Chilean Collection
Chile diVino La Confundida 2021
Antawara Barrel Selection 2018
Loma Larga Rapsodia 2012
Viñedos Calcu Fotem 2019
MontGras Intriga 2021
Casa Silva S38 2020
Buy 6 & Save 10%: $249.99 $224.99
Buy 12 & Save 20%: $500 $399.98
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About the Bonner Private Wine Partnership
Founded by Will Bonner, the Partnership is a group of wine lovers who come together to import great, small batch wines that might otherwise get overlooked by large importers.
No middle men. No additive-packed supermarket wines. No inflated costs.
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